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SATAKE Noushu Masamuke Saku Chrome Santoku Knife, 17 cm
The chef's knife is suitable for cutting vegetables, meat, and fish, making it one of the most commonly used knives in the kitchen.
- Excellent and high-quality chef's knife
- Blade: Stainless steel with molybdenum
- Hardness of the blade 58±1 HRC
- Handle made of rubber wood
- Made in Japan
Hinta 49,99 €.49,99
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