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Big Green Egg Hickory Wood Chunks made from American walnut are suitable for smoking, providing a long-lasting good aroma and rich flavor to grilled ingredients. The rich and spicy hickory smoke flavors a wide range of foods, from red meat to poultry and game. The smoking chunks are suitable for both long and short grilling and can also be used without soaking.

• Large pieces, 5-8 cm edge
• Completely natural
• meat, poultry, game, and fruits