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A professional chef's griddle pan with excellent frying properties and an almost eternal lifespan! The carbon steel pan is a good alternative to Teflon pans and, like cast iron, requires a little care. With proper maintenance, a carbon steel pan develops a natural non-stick surface formed by fat and carbon, reducing the need for care and increasing its non-stick quality.

• Almost eternal lifespan
• Browns very well
• The resistance improves with use.
• Metal tools compatible