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MAC Superior Series SA-70 Chef's Knife, 18.5 cm
Unlike an ordinary household knife pressed from mass-produced steel, a Japanese specialty sharp professional knife stays sharp longer and is easier to sharpen.
- Easy to sharpen, stays sharp well
- Blade hardness: 57-61 HRC
- Sharpening angle 10-15°
Ready to ship: approx. 4-6 d
Hinta 89,99 €.89,99