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The basket is sturdy and well made. My only complaint come with clean-up. The holes are so small that if I try and cook chicken wings, coated with BBQ sauce, the sauce becomes stuck in the holes. As it cooks, the BBQ sauce become harden and the only way to clean it is with a hard sharp tool to poke into each hole.

Purchased these for our Weber Spirit grill. They both work wonderful with our grill. We just roasted Hatch green chillies and they were perfect.

Baskets work very well, on wings, vegetables as long as they are not seasoned, or too small, kinda hard to clean basket.

I bought this a couple of years ago and just went to use it, FOR THE FIRST TIME, and the hinge weld had rusted and broken off. Cheap construction!

I’ve now used this basket for roasting New Mexico green chiles four times - previously, I’ve roasted green chilies pretty much every way possible and never really settled on a single great method (on the grill, over a gas flame, in the oven etc.). With this basket you toss in 8-10 green chiles, snap the basket on the rotisserie rod, start the rotisserie, fire up the grill and 10-15 minutes later you have perfectly roasted chiles. Toss them in a covered bowl to sweat for 20-30 minutes and your chiles are ready to peel! So easy!!

I agree with the other reviews that it’s super disappointing that Weber couldn’t drop in a few recipes - they mention in the instructions that you can make french fries, brussels sprouts and even popcorn - but not a single recipe - what - am I supposed to experiment with popcorn in the basket - Please?!?!

Also - This isn’t a basket where you sauce up your food and then put it in the grill basket to cook - it will not cook properly - the basket mesh will clog with and sort of thick sauce - this is really more of a dry roasting method basket.

Used it for the first time today to cook some kebabs, very pleased with the results.

I bought this at a local store hoping it would work for fish or a Rollatini. Unfortunately this is not made for this.

Not made for what I wanted or hoped. Everything just rolled inside the too large basket.

It would be nice to have a booklet with recipes in the box when an item lid this is purchased. Other Weber products have included recipes. Should one use direct or indirect heat while using the basket?

I believe there's a design flaw. The size of screen opening is too small. Food and basting sauces congeal making cleanup very difficult. Love the size and locking mechanism. Make the screen opening larger. We placed BBQ sauce on chicken and tumbled over the Performer charcoal grill and the holes were sealed like a shell.

I really expected to find general cooking times and a handful of recipes. There is NOTHING in the booklet to guide a first time user and nearly nothing on the internet. I’m seriously considering returning what looked like a cool accessory simply because there aren’t even simple, basic user guidelines in the booklet. For the cost, I really expected a much better new product experience.

Just bought this crisper basket today and I’m looking forward to using it. Disappointing that there were no recipes in the “instruction” booklet and they are few and far between anywhere on the internet. There is another brand basket that is less expensive but it is used on another brand grill also. Was looking for recipes for this rather expensive accessory as to info for direct heat - indirect heat…seeing others using it. Wish Weber would step up with videos and recipes…I’ll update after I try making wings on Sunday…

We tried to cook shishkabob ingredients with the marinade in the basket and the marinade coated the entire netting so we couldn't see inside, the ingredients were all burned, and the basket will not clean after scrubbing twice in the sink with a wire brush and running through the dish washer twice. The picture is after one use and 4 cleanings.

This was a Christmas gift to a friend. He's a BBQ expert. He used it to make wings. He loved it.

Yesterday evening I used my new Weber Rotisserie Basket for the first time smoke roasting potatoes first, then delicate broccoli crowns second. Weber designers are geniuses as I believe they thought of everything. After washing the unit with mild dish detergent, I oiled the basket inside and out prior to oak/hickory smoking some potatoes with onion, green pepper, garlic, olive oil and other seasonings. The basket effortlessly slid onto the spit, the stainless unit opens and closes effortlessly, two spring-loaded clasps lock the basket halves closed, and one notices right away that the basket is very solid and well-built.

I checked the potatoes at one point, and opened the hot basket. The spring-loaded U-shaped clamps on the clasps pop right open just by releasing them! Very easy and much appreciated when handling hot food. I remember thinking to myself at that point, "They thought of everything down to the tiniest of details!"

The potatoes were awesome, then I put in broccoli crowns seasoned with dark Asian sesame oil, sea salt, and fresh cracked peppercorns. My thought was as fragile as broccoli crowns are, if they hold up to the rotisserie, then I can cook virtually anything in this basket. The delicate broccoli crowns showed no signs of bruising or falling apart, and they turned out absolutely delicious.

Clean-up is simple since I pre-oiled the basket with a paper towel soaked in vegetable oil. This is a gem of a product, and like the rotisserie it fits on, it is a "must have" in your repertoire of grilling and barbequing accessories.

Now I can roast my NM chili's right before making a feast! Oh, and the roasted veggies don't have to be fished out from underneath the grill! There is more to explore, more adventurous grilling to be tried out. And this basket makes it possible!

Not gonna lie, I've been stalking this since I saw "coming summer 2022" on the website and bought it the first chance I got. I love it!

I've used it to roast veggies, make popcorn (the kiddos were impressed!) and had a chance to use the divider to do a sweeter roasted butternut squash dish on one side and a more savory mix on the other. The divider did a nice job of keeping the two sides separated with everything cooking nicely. My next dish will be chicken wings for the big game.

Its easy to load, though the hinge being on what would be facing you when the basket is on the spit makes for a little awkwardness locking it down and opening it back up to remove from the spit, though nothing deal breaking.

In all a great way to roast one or two side dishes, and with the larger 4 burner grills, there is room to add meal components. Would definitely recommend!

Got mine recently and will try it out soon. Big enough for all your projects. I like design and comparing to similar products - it feels right. Please keep up with others Weber Crafted ideas.